Tsurumaru

This restaurant’s most famous dish is curry udon. Very tasty with spices’ flavor!

The curry udon was ramazing both broth and udon, long line so be ready to stay in line for a long time, it was popular to the locals, no foreigners at all. I think they had English menu tho.

Had to wait 45 minutes (but this was because it was Golden Week) but the staff are very polite and accommodating. It's a small place seating only around 20 people but each staff has their own little task to look after. Curry udon noodles were amazing and the menu was in English and detailed and there were so many other udon options that would be amazing to try too!Definitely worth trying and worth the wait. Wish they opened earlier than 8pm though!

Great place to try local udon. They make it all freshly in front of you. Good tempura too.

worths the wait (almost 1 hour). you line up outside, and then cheap and delicious freshly made udon noodles waiting for you inside. you can get the snacks downstairs, they will count the price by the number of bamboo stick.the tatami seats are comfy upstairs.

By far the best bowl of curry udon I've ever had. Definitely get the one with meat. So tasty and delicious!

Delicious oolong noodles ! A little salty, however, totally perfect.

Amazing to watch noodles made from scratch in front of you and served straight into your bowl. A great variety of dishes although only limited items described on and English menu.

Curry udon was really awesome!! The taste of noodles were nice, not too chewy and soft. Need to wait for a while, but it's worth to try.

Famous place. But why ? I dont know, Classic Sanuki Udon... maybe the price, it's not expensive, or the place, a lot of Host club around... well not very good but ok.

I went with The Food Ranger (YouTube) today. The best curry udon I’ve ever had. Tempura right out of the fryer. Noodles from rolling to boiling to bowl! I wouldn’t expect anything less in Udon country but — THAT CURRY was extraordinary! If that’s not enough, amazing service, friendly staff who smile, talk and move quickly. The whole team is very good at their jobs and this explains the line out the door from the moment they open! A must visit stop in Takamatsu. -John

Curry udon is great

Good!

Fantastic noodles with curry sauce. I am now addicted! Good service. Watch the chef make the noodles behind the counter.

Udon was good and staffs were nice. No english menus but staffs were helpful.Staff cut udon in kitchen and you would see how professional they are.

Great udon place! Chewy noodles and the curry broth was really good. Waitress was super helpful as well when she realized we didn't speak English.

Great local taste! Fresh and delicious

Buzzing place! Great seeing the udon being made. Delicious curry udon.

Expect some waiting time. Beef curry udon is simply amazing.

The udon is thick and very chewy. This is the type of udon I like much. But it will be even better if they can have the cold udon separated from the dipping sauce, not mixing them together.